How do you take your tea?
“Well, usually I take it right back to the counter, because someone’s made a horrible mistake.” - Ted Lasso
That’s pretty good…
Sunned and dry on the rocks
Up the butt, same as everyone else /a
(Actual answer: with a bit of honey and sometimes milk)
Earl Grey, hot, plz.
If you like iced tea, maybe try it that way once.
Earl Grey makes an amazing iced tea, and a cool change from standard Black Pekoe. It’s got of a spicy-flowery taste, altho I’d still recommend adding lemon or citrus powder, etc.
I like Earl Grey, hot, with milk. The kids call this a “Dirty Picard.”
With bourbon, honey, and lemon
As something like boba or oolong.
Ginseng oolong, all the way!
I of course have a deep love for coffee, I am always trying to get myself more into tea but usually it just doesn’t do it for me.
I do like green tea quite a bit though.
Any recommendations for non-dairy milk that goes well with black or green tea?
I like coffee too, try using oatmilk for your tea.
Seconded; oat and almond milks are Fantastic for the purpose. I’m partial to the latter, but oat milk is cheaper in my where
Sweetened, doesn’t particularly matter with what. Though I think my favorite has been a honey/citron/ginger tea from Costco. No caffeine, but the flavor was immaculate.
Milk and sugar. In the UK they’d refer to it as “builders’ tea”.
Lots.
Missed lunch so eating tea at 5pm. Steak n chips, rare is how I like said steak.
black, no sugar, no nothing, leave the bag in there until it talks or doesn’t move anymore
This made me lol. Thank you
This is the way. But milk teas and boba tea is pretty good for a tea mix drink.
Mate + sugar
is this some sort of sex joke?
Ok, but you said
- Hot
- straight
- not oversteeped - not overly demanding
- Asian-style teacup - small tits
- without handles - without (romantic) name calling.
I’m not a huge tea person but I’ve always liked the celestial Tiger tea with milk and honey
I am a huge tea drinker and also like the Tiger tea like that, just with oat milk not cow juice.
I’d like to be able to afford alternatives but a gallon is the same price ($3.14) as just a quart, and I’ve found it’s harder to cook things like Mac and Cheese with.
Once it’s better subsidized or overall cost comes down though I’m all for switching, we just can’t afford it at the moment. Dang greenwashing keeping the impoverished hungry trying to support getting away from the M&D industry.
Straight from dried leave to water.
Rarely with additives.
